Customer service in a restaurant is an essential part of the hospitality industry. Communicating with customers, treating them with respect, answering their questions, and catering to their needs will provide
Almost every industry has a professional association or coalition attached to it. For restaurants, that’s the National Restaurant Association (NRA). The NRA serves restaurants and other foodservice businesses in a
As leaders in the hospitality industry continue to look for solutions that will allow them to reopen, safely increase capacity and continue to assure maximum safety during the COVID-19 pandemic,
During the COVID-19 pandemic, restaurant safety has become a factor that many people consider while making their plans to go out for food and drinks.