HITEC is the largest and longest-standing hospitality industry event, where attendees can learn from experts and discover new technology solutions that can improve operations and efficiency.
Finding the right restaurant investors for your business can mitigate risk and help bring your vision to life. Learn how to pitch them and get financing.
Whether you are opening your first restaurant or you’re working on a new direction for an existing establishment, writing a mission statement can help you establish a clear identity.
Making the right design choices can reinforce your overall restaurant concept in a way that increases sales and promotes your business. Your restaurant design should enhance the dining experience and keep people coming back for both the food and the ambiance.
If you don’t already have a restaurant app, you may be considering buying one or building your own. Here's what you need to know about each option.
Ghost kitchens have become an increasingly popular option for entrepreneurs and chefs, especially during the COVID-19 pandemic. This approach to building a brand reduces overhead costs and uses technology to
The hospitality industry is just one field where women are acting as leaders and working to shape the industry. That is why we are going to take a closer look at five hospitality leaders and the characteristics and skills that help them succeed.